The explosion of the Café and grazing culture in the UK has led to many changes in the way that the Out Of Home Hospitality sector prepares and presents its products.
When time is of the essence for both service provider and customer alike, presentation and high quality product become an essential part of the successful QSR and Café mix.
Scotsman are the masters of the art of ice production... fast, consistent and pure, Scotsman ice products are designed especially for today's fast consumer lifestyle.
Scotsman Gourmet Cubes are accepted the world over as the best shape of ice to enrich a drink and heighten the value perception.
Adding ice to drinks means larger and taller glasses can be used without incurring the cost of adding more drink and the slow melt characteristic of Scotsman Ice Cubes ensures customers remain satisfied to the bottom of the glass.
Scotsman Café CultureFor iced Cappuccino's, Greek Style Frappé's or Iced Coffee or Iced Tea Scotsman dice ice represents the perfect ingredient.
Scotsman Quick Service
Ice provides the ideal temperature for consumption and increases impulse purchases. It can be plentifully used in snack bars, whether to cool drinks to the right serving temperature or to fill eye-catching displays for promotions of beers, white wine and soft drinks… efficiently and quickly.
Ice is perfect in providing a long-lasting cooling effect as well as creating irresistible droplets on bottles and cans, which customers immediately associate with freshness and coolness - a guaranteed impulse-buy booster.
Scotsman Flake Ice proves particularly useful for display applications, whereas the unmistakable shape of Scotsman Gourmet Cubes perfectly complements the serving of soft drinks, traditional cocktails and long drinks.
Scotsman Self ServiceScotsman even produce a fast working counter top ice maker and dispenser that allows customers to help themselves to ice, with hygienic hands free and push button options, self service nugget ice and cooled water offer the perfect solution to high footfall restaurants and cafeteria's.