Contour IceThese cubes are perfect for general purpose cooling of drinks and have a ‘pillow shape’. This helps to prevent ‘splashback’ when the cube is put into the drink, making them ideal for busy bars. The thin slivers of ice are also used for displaying fresh food, so these cubes are the perfect compromise for outlets such as bars, restaurants and cruise ships where ice is needed for both drinks and food.
Water is poured over the surface of a vertical evaporator plate divided into a grid of contoured cells. Each cube is formed in one cell. This enables high volume production in a compact, cost-efficient machine.
